Schar - Gluten Free Crackers - 210g
Crispbread for every occasion. These wafer-thin crackers are light, tasty and easy to digest.
Ingredients: corn starch, cor flour, vegetable margarine [vegetable fats and oils in varying proportions (palm, rapeseed), water, salt, emulsifier: mono- and diglycerides of fatty acids (E471), salt), maltodextrine, rice syrup. modified tapioca starch, soy flour, salt, yeast, thickeners: guar gum (E412), hydroxypropy/ methycellulose (*464); leavening agents cream of tartar (E336), ammonium bicarbonate (E500il), baking soda (E500); emulsifier: mono-and diacetyl tartaric acid esters of mono-and diglycerides of fatty acids (€472e); acid: citric acid (E330); natural flavors. Contains soy.Â